Ubud is a small village situated up country about one hours drive from the Kuta area. Considered to be the "cultural" soul of Bali it is also the heartland of handicraft industry.
The area is full of old temples, art galleries, ceremonial dancing and of course........ inviting restaurants.
Indus Restaurant
Situated on the main road. The view is spectacular.
A well crafted menu serving Indonesian and western dishes
Three Monkeys
Situated on the Monkey Forest road. This is a well run outfit with excellent
service to match. Indonesian & world menu.
Tutmak Warung Kopi Espresso
The Back packers choice that bristles
with travelers atmosphere. A good choice of very good value for money food.
The vegeburger is the best in entire archipelago.
Indonesian & Western food
Kafe Batan Waru
Choice of locations in Kuta and Seminyak if you want to try Indonesian food then Batan Waru is the choice.
The "Nasi Campur" (Variety of sweetmeats) is excellent. The Fried Tempe and Tofu is second to none. Indonesian & pasta choices.
Nuri's Warung
Situated in Campuhan area opposite the Neka art gallery (highly recomended)
famous for it's grilled ribs an introduction to genuine Indonesian food.
Kampung Cafe
Ten kilometres from Ubud. The drive takes you through center of the Handicraft industry. The Restaurant is positioned at the side of a ravine, the view is spectacular. Top class ingredients go into the preparation of their excellent cuisine.
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